Slow Cooker Chicken Breast – This best crockpot chicken breast is the perfect weeknight dinner to any meal prepping that is juicy and seasoned with herbs and spices.
Slow Cooker Chicken Breast – Your Weeknight Wonder
Ah, the slow cooker – a kitchen appliance that practically cooks dinner for you. And when it comes to transforming a humble chicken breast into a tender, flavorful masterpiece, it’s truly unbeatable. Today, we’re diving into the world of slow cooker chicken breast, exploring a range of recipes, tips, and tricks to elevate your weeknight meals.
Recipe Variations
Sweet and Savory: Combine honey, soy sauce, and ginger for a delicious Asian-inspired flavor.
Mediterranean Magic: Add lemon juice, garlic, and oregano for a Mediterranean twist.
Mexican Fiesta: Incorporate chili powder, cumin, and lime for a flavorful Mexican-inspired dish.
Why Slow Cooker Chicken Breast?
Effortless: Slow cooker offers a hands-off approach to cooking, allowing you to focus on other tasks while dinner takes care of itself.
Flavorful: With countless flavor combinations, slow cooker chicken can be adapted to suit any taste preference, from sweet and tangy to spicy and savory.
Tender and Juicy: The slow cooker’s gentle heat ensures moist and tender chicken every time, eliminating the fear of dry, overcooked meat.
Slow Cooker Chicken Breast – Tips and Tricks
Seasoning is Key: Don’t be shy with your seasonings. Experiment with different herbs and spices to create unique flavor profiles.
Liquid Love: Ensure there’s enough liquid in the slow cooker to prevent the chicken from drying out.
Rest is Best: Let the cooked chicken rest for a few minutes before shredding or slicing. This helps lock in the juices.
How To Serve This Crockpot Chicken Breast ?
Classic Comfort: Serve shredded chicken with mashed potatoes, gravy, and vegetables for a classic comfort food meal.
Taco Tuesday Twist: Shred the chicken and use it as a filling for tacos, burritos, or salads.
Soup Sensation: Create a hearty chicken noodle soup or chicken and dumpling by adding your favorite vegetables and noodles to the slow cooker.
How To Store This Slow Cooker Chicken Breast ?
- Leftover slow cooker chicken can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheat gently on the stovetop or in the microwave.
Recipe FAQs
Can I use bone-in chicken breasts?
Yes, but cooking times may need to be adjusted.
How do I prevent dry chicken?
Ensure the chicken is fully submerged in liquid. Adding a bit of liquid throughout cooking can help.
Slow Cooker Chicken Breast
Slow Cooker Chicken Breast - This best crockpot chicken breast is the perfect weeknight dinner to any meal prepping that is juicy and seasoned with herbs and spices.
Ingredients
- 4 chicken breasts, boneless, skinless
- ½ cup chicken broth, low-sodium
- 1 teaspoon kosher salt
- ½ teaspoon onion powder
- 2 tablespoons olive oil
- ½ teaspoon ground paprika
- ¼ teaspoon ground black pepper
- ½ teaspoon dried thyme
- ¼ teaspoon garlic powder
Instructions
- In a small mixing bowl, combine all the seasonings.
- Rub the chicken breasts with oil and seasonings.
- Place the chicken chicken breasts into the bottom of slow cooker.
- Pour the chicken broth into the slow cooker.
- Cook on low for 4-6 hours or on high for 3-4 hours.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 266Total Fat: 11gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 102mgSodium: 413mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 38g
Chickenrecipes.blog, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
Other delicious chicken recipes to try:
