BBQ Chicken Pizza is a flavorful classic with tender, grilled chicken is smothered in a smoky-sweet BBQ sauce, then layered on a crispy, golden crust. Topped with melted mozzarella and a sprinkle of red onion. It’s a quick and satisfying meal, perfect for a weeknight dinner or a weekend get-together.
Tips and Tricks to Perfect Your BBQ Chicken Pizza:
Use a Pizza Stone for Crispy Crust: If you have one, a pizza stone can really elevate your pizza game. It helps to cook the pizza evenly and gives the crust a perfect crispy texture.
Grill the Chicken for Extra Flavor: Grilled chicken has a smokier flavor that pairs wonderfully with BBQ sauce. If grilling isn’t an option, you can also sauté the chicken in a pan or bake it in the oven.
Sweet or Smoky BBQ Sauce: There are many different varieties of BBQ sauce on the market, from tangy and sweet to spicy and smoky. Choose the one that best suits your flavor preferences, or even combine two types for a unique twist.
Dough Options: You can use store-bought dough, gluten-free dough, or even a cauliflower crust for a lower-carb version of this pizza.
Variations of BBQ Chicken Pizza:
Buffalo BBQ Chicken Pizza: Add a little heat by using buffalo sauce in place of traditional BBQ sauce. Top with blue cheese crumbles for an extra punch.
Vegetarian BBQ Pizza: Skip the chicken and add grilled veggies like bell peppers, mushrooms, and zucchini. The BBQ sauce still works wonderfully with the veggies!
BBQ Chicken Ranch Pizza: After baking, drizzle some ranch dressing on top of the pizza for a creamy, tangy twist.
Hawaiian BBQ Chicken Pizza: For a tropical touch, add pineapple chunks along with the chicken and red onions. The sweetness of the pineapple complements the tangy BBQ sauce perfectly.
How to Serve BBQ Chicken Pizza:
BBQ Chicken Pizza is best enjoyed hot and fresh from the oven, with the cheese still bubbling. You can serve it alongside a light green salad or some crispy baked fries for a complete meal. A cold beverage like iced tea or a crisp beer pairs nicely with the smoky flavors of the pizza.
For family-style dining, serve the pizza whole, letting everyone slice and enjoy it. You could also cut it into smaller pieces for appetizers or party snacks.
How to Store and Reheat BBQ Chicken Pizza:
If you’re lucky enough to have leftovers (which is rare!), here’s how to store and reheat them:
- Storing: Let the pizza cool to room temperature, then wrap it in plastic wrap or store it in an airtight container. Keep it in the fridge for up to 3 days.
- Reheating: To maintain the crispy crust, reheat the pizza in the oven at 375°F (190°C) for about 5-7 minutes, or until heated through. You can also use a skillet on the stovetop over low heat to re-crisp the bottom.
Recipe FAQs:
Can I use pre-cooked chicken?
Yes! Pre-cooked or rotisserie chicken can save you time and still taste great on this pizza. Just make sure to shred it and toss it with some BBQ sauce before adding it to the pizza.
Can I make BBQ Chicken Pizza ahead of time?
Yes! You can prepare the pizza ahead of time by assembling it but not baking it. Store it in the fridge for up to 24 hours before baking. Alternatively, you can freeze it unbaked and cook it directly from the freezer—just add a few extra minutes to the cooking time.
What’s the best type of cheese for BBQ Chicken Pizza?
Mozzarella cheese is the go-to choice because of its meltiness and mild flavor, but a blend of mozzarella and cheddar adds extra flavor and richness. Feel free to experiment with other cheeses like Gouda or provolone for a unique twist!
Can I make BBQ Chicken Pizza on a gluten-free crust?
Absolutely! Many stores offer gluten-free pizza crusts, or you can make your own. The BBQ chicken topping works just as well on gluten-free dough as it does on traditional pizza dough.
BBQ Chicken Pizza
BBQ Chicken Pizza is a flavorful classic with tender, grilled chicken is smothered in a smoky-sweet BBQ sauce, then layered on a crispy, golden crust. Topped with melted mozzarella and a sprinkle of red onion. It's a quick and satisfying meal, perfect for a weeknight dinner or a weekend get-together.
Ingredients
- 1 large pizza dough
- 1 ½ cups cooked, shredded chicken (rotisserie or 2 chicken breasts)
- 2 cups shredded mozzarella cheese
- ½ cup barbecue sauce
- ¼ large red onion, thinly sliced
- Fresh cilantro, chopped, to taste
Instructions
- Preheat your oven to 450°F and prebake your pizza dough for 6 minutes.
- Spread a thin layer of BBQ sauce over the crust. Top with a layer of mozzarella cheese and the thinly sliced red onion.
- Toss the shredded chicken in BBQ sauce and spread it over the pizza.
- Sprinkle with another layer of mozzarella and add chopped cilantro.
- Bake for 10-15 minutes or until the crust is golden and the cheese is bubbling.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 298Total Fat: 12gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 66mgSodium: 720mgCarbohydrates: 22gFiber: 1gSugar: 13gProtein: 24g
Chickenrecipes.blog, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
Final outcome
BBQ Chicken Pizza is a delicious, satisfying dish that’s easy to make and full of bold flavors. Whether you’re hosting a casual dinner or feeding the family, this pizza recipe is sure to become a regular in your meal rotation. Try out the variations, get creative with the toppings, and enjoy a slice (or two) of this tasty treat!
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