Chicken Bryan – This easy copycat Italian grilled chicken made with a lemon buttery sauce then topped with cheese and sundried tomatoes made in less than 25 minutes.
Copycat Carrabba’s Chicken – A Flavorful Culinary Journey
Have you ever stumbled upon a dish so intriguing, it demands your attention? Chicken Bryan is one such culinary gem. Originating from the renowned Italian restaurant Carrabba’s, this dish has captured the hearts ) of food lovers everywhere.
Magic of Chicken Bryan
Chicken Bryan is a symphony of flavors that marries grilled chicken with a rich, creamy sauce. The heart of the dish lies in the sun-dried tomato butter sauce, which is a harmonious blend of garlic, onion, white wine, lemon juice, butter, sun-dried tomatoes, and basil. The result is a dish that is both comforting and sophisticated.
Recipe Variations
Spicy Bryan: Add red pepper flakes or chili oil to the sauce for a kick.
Creamy Bryan: Stir in a dollop of sour cream or heavy cream to the sauce.
Vegetarian Bryan: Replace chicken with grilled portobello mushrooms.
Chicken Bryan – Perfect Tips for Perfect
Choose a good quality white wine: A dry white wine like Sauvignon Blanc or Pinot Grigio works well.
Don’t overcook the chicken: Overcooked chicken can become dry and tough.
Use fresh basil: Fresh basil adds a vibrant flavor that dried basil can’t replicate.
Experiment with different cheeses: Goat cheese is classic, but you can also try mozzarella or Parmesan.
How to Serve Chicken Bryan ?
Chicken Bryan is a versatile dish that can be enjoyed in many ways:
Main course: Serve with roasted vegetables or a side salad.
Appetizer: Slice the chicken and serve as small bites with crostini.
Pasta dish: Toss the chicken and sauce with pasta for a hearty meal.
How to Store Leftovers ?
Refrigerate: Store leftovers in an airtight container in the refrigerator for up to 2 days.
Reheat: Reheat gently in a microwave or skillet.
Recipe FAQs
Can I use chicken thighs instead of breasts?
Yes, but cooking times may vary.
What other herbs can I use?
Rosemary or thyme can be used as alternatives to basil.
Can I make the sauce ahead of time?
Yes, the sauce can be made ahead of time and refrigerated.
Chicken Bryan (Carrabba's Copycat)
Chicken Bryan - This easy copycat Italian grilled chicken made with a lemon buttery sauce then topped with cheese and sundried tomatoes made in less than 25 minutes.
Ingredients
For the chicken
- 4 slices Goat Cheese (or cream cheese)
- 1/3 cup Marinated Sundried Tomatoes
- 4 Chicken Breasts, boneless skinless
- 4 Tablespoons Olive Oil
- Salt and Pepper
For the lemon butter sauce
- 1 Tablespoon Lemon Juice, freshly squeezed
- 1/2 cup Heavy Cream
- 1/2 cup Salted Butter
- 6 fresh Basil Leaves, chopped
- 3 cloves Garlic, minced
Instructions
- Heat a saucepan, melt butter, add garlic and cook for 1 minute until fragnant. Add the lemon juice and cook for 4-5 minutes. Lower the heat to low, add the heavy cream.
- Meanwhile, preheat the grill, lightly grease with olive oil. Sprinkle each chicken breast with salt and pepper and brush with extra-virgin olive oil.
- Marinate the chicken and refrigerate for at least 30 minutes to an hour. Grill the chicken for about 4-5 minutes on each side or until it reaches at least 165 degrees.
- Heat a skillet on medium-high. Cook the marinated for about 4-5 minutes per side. Top the chicken with goat cheese, chopped sundried tomatoes, sauce, and freshly chopped basil.
- Serve with extra sauce and enjoy immediately.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 713Total Fat: 58gSaturated Fat: 29gTrans Fat: 1gUnsaturated Fat: 25gCholesterol: 210mgSodium: 490mgCarbohydrates: 4gFiber: 1gSugar: 3gProtein: 44g
Chickenrecipes.blog, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
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