Chicken Meatloaf – This easy meatloaf is super moist and juicy made of lean ground chicken mixture is the best classic comfort food made in less than 40 minutes.
Chicken Meatloaf: Comfort Food Cravings Conquered!
Calling all comfort food lovers! Looking for a classic dish with a healthy twist? Then chicken meatloaf is your answer. This recipe is a weeknight win, perfect for busy families or those seeking a satisfying and familiar meal.
Meatloaf offers all the nostalgic feels of traditional meatloaf, but with the added benefit of lean protein and endless flavor possibilities. Plus, it’s surprisingly easy to prepare, making it a great option for beginner cooks or those short on time.
Recipe Variations
Southwest Meatloaf: Add chopped bell peppers, corn, black beans, chili powder, and cumin for a Tex-Mex twist.
Italian Meatloaf: Swap the Parmesan cheese for shredded mozzarella, add chopped sun-dried tomatoes, and top with fresh basil for an Italian-inspired flavor explosion.
BBQ Meatloaf: Incorporate BBQ sauce, Worcestershire sauce, and a sprinkle of smoked paprika for a smoky and savory BBQ experience.
Chicken Meatloaf – Tips & Tricks
Soak your breadcrumbs: Soaking the breadcrumbs in milk for a few minutes adds extra moisture to the meatloaf.
Let it rest: Allow the cooked meatloaf to rest for 10 minutes before slicing. This helps redistribute the juices and prevents it from crumbling.
Glaze it up: Brush the meatloaf with a mixture of ketchup and brown sugar during the last 15 minutes of baking for a sweet and sticky glaze.
How to Serve This Meatloaf ?
- Meatloaf pairs perfectly with a variety of side dishes.
- Think mashed potatoes, roasted vegetables, macaroni and cheese, or a simple side salad.
How to Store This Chicken Meatloaf ?
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheat in the oven at 350°F (175°C) until warmed through.
Recipe FAQs
Can I use other types of bread crumbs?
Absolutely! Crushed crackers, rolled oats, or even chopped vegetables like zucchini can be used as substitutes for panko breadcrumbs.
How do I keep my chicken meatloaf moist?
Don’t overmix the meatloaf mixture. Adding moisture-rich ingredients like vegetables or using a mixture of ground chicken breast and thigh can also help.
What temperature should I cook the chicken meatloaf at?
Bake the meatloaf at 375°F (190°C) for 40-45 minutes, or until the internal temperature reaches 165°F (74°C).
Chicken Meatloaf (Best)
Chicken Meatloaf - This easy meatloaf is super moist and juicy made of lean ground chicken mixture is the best classic comfort food made in less than 40 minutes.
Ingredients
For the Meatloaf
- 1 pound ground chicken
- 1 cup dry breadcrumbs
- 1/4 cup fresh parsley, chopped
- 1/2 cup onion, finely chopped
- 1/2 cup milk
- 2 eggs, lightly beaten
- 1/2 cup Parmesan, grated
- 2 tablespoons Worcestershire sauce
- 2 tablespoons ketchup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1 teaspoon salt
- 1/4 teaspoon black pepper
For the Glaze
- 1 tablespoon brown sugar
- 1/3 cup ketchup
- 1 teaspoon ground mustard
Instructions
- Preheat oven to 350 degrees. Line a rimmed baking sheet with aluminum foil.
- In a large bowl, add ground chicken, eggs, onion, breadcrumbs, milk, parmesan cheese, Worcestershire sauce, parsley, ketchup, dried oregano, salt, garlic powder, and black pepper.
- Combine everything with your hands and mix together until well distributed.
- Shape into a loaf (8 x 4-inch) on the prepared baking pan.
- In a small bowl, add brown sugar, ketchup, and ground mustard. Combine well.
- Spoon pver the glaze over the loaf.
- Bake for 35 to 40 minutes, uncovered or until the internal temperature reaches 165 F.
- Let sit for 10-12 minutes, slice and serve immediately.
Nutrition Information:
Yield: 6 Serving Size: 1 LoafAmount Per Serving: Calories: 325Total Fat: 14gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 152mgSodium: 951mgCarbohydrates: 26gFiber: 1gSugar: 9gProtein: 26g
Chickenrecipes.blog, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
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