Crockpot Chicken Stroganoff – This slow cooker chicken stroganoff is the ultimate comfort food, blending tender chicken with a rich, creamy sauce and hearty mushrooms, perfect dinner option for busy weeknights or a cozy family gathering.
Why You’ll Love This Recipe
- Effortless Preparation: Let your crockpot do all the work!
- Family-Friendly: Loved by kids and adults alike.
- Versatile Ingredients: Easily customizable with what you have on hand.
- Rich and Creamy Flavor: Perfect for those who crave a hearty, satisfying meal.
Tips and Tricks for the Best Chicken Stroganoff
- Use Chicken Thighs: For extra moisture and flavor, opt for chicken thighs instead of breasts.
- Don’t Skip the Cream Cheese: This adds a velvety richness to the sauce.
- Thickening the Sauce: If you prefer a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of water, and stir it in 30 minutes before the cooking time ends.
- Add Fresh Herbs: For a fresh twist, incorporate thyme or dill.
- Pre-Cook the Mushrooms: Sauté the mushrooms before adding them to enhance their flavor.
Variations to Try
- Keto-Friendly Version: Replace the noodles with zucchini noodles or cauliflower rice.
- Dairy-Free Option: Use dairy-free cream cheese and coconut cream.
- Vegetable-Packed: Add chopped carrots, spinach, or peas for extra nutrients.
- Gluten-Free: Swap the egg noodles for gluten-free pasta or rice.
How to Serve Crockpot Chicken Stroganoff
- Over buttered egg noodles (a classic choice)
- On a bed of fluffy mashed potatoes
- Paired with rice or quinoa for a grain option
- Alongside steamed broccoli or green beans for a balanced plate
How to Store and Reheat
- Storage: Place leftover chicken stroganoff in an airtight container. Refrigerate for up to 3 days.
- Freezing: Freeze in a freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before reheating.
- Reheating: Reheat on the stovetop over medium heat or in the microwave in 30-second intervals, stirring frequently.
Recipe FAQs
Can I use frozen chicken in the crockpot?
Yes, you can! However, ensure that the chicken is cooked to an internal temperature of 165°F before serving.
What can I substitute for cream of chicken soup?
You can use cream of mushroom soup or make a homemade version by combining butter, flour, chicken broth, and milk.
Can I skip the sour cream?
If you’re not a fan of sour cream, Greek yogurt is a great alternative. It adds a similar tangy creaminess.
How can I make it spicier?
Add a dash of cayenne pepper or a splash of hot sauce for a subtle kick.
What are some good side dishes?
Pair your stroganoff with a crisp side salad, roasted vegetables, or crusty bread to soak up the sauce.
crockpot chicken stroganoff
Crockpot Chicken Stroganoff - This slow cooker chicken stroganoff is the ultimate comfort food, blending tender chicken with a rich, creamy sauce and hearty mushrooms, perfect dinner option for busy weeknights or a cozy family gathering.
Ingredients
- 1 ½ lbs boneless, skinless chicken
- 8 oz sliced mushrooms
- ¼ cup flour
- 1 tsp Italian seasoning
- 1 tsp poultry seasoning
- 1 tsp salt
- ¼ tsp pepper
- 3 cups chicken broth
- ½ cup sour cream (add later)
- 4 oz cream cheese (add later)
- ¼ cup heavy cream (optional, add later)
- Additional salt and pepper to taste
Instructions
- Toss chicken and mushrooms in a zippered baggie with flour, Italian seasoning, poultry seasoning, salt, and pepper. Shake until evenly coated.
- Pour the coated chicken and mushrooms into the slow cooker. Add chicken broth.
- Cover and cook on high for 3-4 hours or low for 6-8 hours.
- About 30 minutes before serving, shred the chicken directly in the slow cooker. Stir in cream cheese, sour cream, and optional heavy cream until combined.
- Let the mixture warm through on low or high, stirring to ensure a smooth sauce.
- Spoon the stroganoff over egg noodles, rice, or mashed potatoes. Enjoy the creamy comfort!
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 588Total Fat: 34gSaturated Fat: 16gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 218mgSodium: 1598mgCarbohydrates: 14gFiber: 2gSugar: 5gProtein: 55g
Chickenrecipes.blog, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
Final Thoughts
This Crockpot Chicken Stroganoff is the epitome of comfort food—creamy, satisfying, and full of flavor. Whether you’re feeding a hungry family or meal-prepping for the week, it’s a reliable go-to recipe that never fails to impress.
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